The 2016 Susan’s Hill Syrah appears black as ink at its center with a deep purple rim in the glass. A concentration of color that signals this wine’s great aging potential. As more air is introduced with each swirl, the wine shows its hand: savory aromas of cured meats, tobacco, and spiced plum. A dense and layered core of black pepper, blueberry and wild blackberry envelop the palate. The high elevation of the site on which the fruit is produced together with the granite-laden soil result in great concentration of flavor and structural complexity in the form of fine-grained tannin and age-worthy acidity. Tightly wound in its infancy, this wine will benefit from a long decant, or from the time it takes the bottle to collect a mantle of dust while resting peacefully in your cellar.
175 cases produced
Winemaker: Jeff Pisoni