Beaulieu Vineyard, Georges de Latour, Private Reserve, Cabernet Sauvignon, Napa Valley 2019

$199.00

Beaulieu Vineyard, Georges de Latour, Private Reserve, Cabernet Sauvignon, Napa Valley 2019

$199.00

Hand selected grapes from the finest Cabernet Sauvignon vines from the western bench of the Rutherford AVA in their iconic BV Ranches No. 1 and No. 2, originally planted by Georges de Latour in the early 1900s.

2 in stock

10% Discount on Purchases of 12 or More Bottles of Wine or Liquor
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SKU: 7859 Category:

100 Points James Suckling, #1 of 2022

The 2019 Georges de Latour Private Reserve Cabernet Sauvignon is truly exemplary of this iconic wine, with a nuanced, exuberant nose that shows dark, ripe, berry fruit aromas of black raspberry, red currant, and black cherry, alongside delicate chaparral herb notes of wild lavender, rose, fresh mint, sage, and thyme. Exotic spiced notes from the well-integrated new French oak barrel aging adds caramel, cedar, and clove, all accompanying the plush fruit seamlessly, showcasing the depth, elegance, and balance of this world-renowned Cabernet. Full-bodied with tremendous concentration and power, the broad palate is multilayered with enticing flavors of dark black cherry, red currant, cocoa nib, amaretto, espresso, and graphite. Signature “Rutherford Dust” tannins add a fine cocoa-powder texture, with a long lift and persistent finish, while secondary notes of earth, espresso and pencil shavings add to the complexity and nuance. The mouthwatering palate is supple and fresh, with balanced acidity, demonstrating the classically elegant, luscious, and alluring character this wine is known for. Incredibly drinkable upon release in its youth and highly cellarable for many years to come.

Beaulieu Vineyard Winemaker Trevor Durling, presides as only the fifth winemaker in the winery’s 119-year history. A native Californian, Trevor was raised in Sonoma County, the heart of Northern California’s wine country. With a love of agriculture, science and cuisine, Trevor pursued his studies at the University of California Davis in the Viticulture and Enology program. As winemaker at Beaulieu Vineyard, Trevor incorporates his passion for creating fine wines, while preserving the heritage and legacy of Beaulieu Vineyard.

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