Cheddar is the only cheese made at Shelburne Farms on Lake Champlain in Vermont. It’s made from raw, unhomogenized milk from the farm’s herd of Brown Swiss cows, which graze on grass and clover.
Shelburne Farms, 6 Month Cheddar, 8oz
$19.99
Shelburne Farms, 6 Month Cheddar, 8oz
$19.99
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SKU: 2266
Category: Gourmet
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