Roccolo Grassi was established in 1996 by Bruno Sartori and his two children Marco and Francesca. The name refers to the estate’s most prized vineyard ‘Roccolo Grassi’. The family’s vision is to harvest quality grapes and to produce relatively low yields of outstanding wine. In total, the estate consists of 14 ha of vineyards farmed sustainably in the regions of Valpolicella and Soave.
Roccolo Grassi, Amarone della Valpolicella, Italy 2015
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