“One of the very finest wines produced in this less heralded vintage is Egly’s 2014 Brut Grand Cru Millésime, a strikingly vinous and enveloping Champagne that wafts from the glass with aromas of pear, mirabelle plum, freshly baked bread, almond paste and honeycomb. Full-bodied, satiny and layered, its textural attack segues into a deep, concentrated mid-palate of exceptional purity and cut, concluding with a long, penetrating and mouthwateringly saline finish. As ever, it’s a blend of some 70% Pinot Noir with 30% Chardonnay from Ambonnay’s greatest terroirs.”-97WA, 2024-2044
Domaine Egly-Ouriet Champagne is sensual, unforgettable and highly sought after, a “cult” wine for Champagne lovers who crave the power and finesse of Pinot Noir-based wines. What you’ll find at this small family “grower” house is truly vinous Champagne, wines striking in their concentration and complexity.
There are winemakers who craft fine wine, and then there are artists who redefine the craft. When we witnessed the transition in the 1980s from Michael Egly to his son, Francis, it was clear that Francis wasn’t going to be satisfied with the Champagne status quo. He doesn’t consider his competition among the great Champagne houses, but instead among the legendary producers of Burgundy.
Egly’s practice of harvesting very ripe grapes and aging his wines in barrel for years longer than almost any other Champagne house are some of the practices that set his art apart from the rest; yet it is the results that captivate. Egly-Ouriet Champagne is age-worthy, sumptuous and at times surreal; these bottles are unquestionably the pinnacle of Pinot Noir-based Champagne.