“The red 2015 Allende is a perfect example of the style of this wine. It has a sleek palate with moderate acidity and polished tannins that make it very easy to drink. It was a warm and dry year that delivered powerful wines. This matured in French barriques for 14 months, and during that time, it was racked every two months.”-92WA, 2020-2025
Founded in 1986 by Miguel Ángel de Gregorio in the hillside town of Briones, Finca Allende is located in an ancient 17th century manor, set in a medieval town square within the heart of Rioja Alta. Roughly translated as ‘further,’ Allende’s philosophy is to go further towards creating the perfect Rioja. The majority of vines are plowed with mules, grapes are hand-harvested, triple-selected and manually punched-down, before undergoing extensive underground aging in both barrel and bottle. Known for producing round wines with great body and structure, each bottle is hand-crafted by and contains the signature of Miguel Ángel de Gregorio. Considered to be Spain’s first terroirist, Miguel Ángel’s sincere dedication to natural farming and preserving the integrity of Rioja Alta, are why he is one of the region’s most celebrated winemakers and a mastermind when it comes to making world class estate-grown wines.